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While your food establishment supports green products now, you may not know that there are ways that you can make your business’s sustainability efforts even more exceptional. Making your green products more eco-friendly is very easy if you follow these three steps: Reuse, Recycle and Reduce. This is important for both customers and your restaurant. 

Educating Customers About Your Eco-friendly Products

Even if your products are eco-friendly, your customers may not know about it. Before proceeding with the three important steps, you must figure out how to inform them. First, you can use social media to promote your product as well as your commitment to the environment. Next is your website; you can post a blog or a short video demonstrating how they can reuse, recycle, and reduce your products. Last, you can put information on your packaging or create an artistic message wall at your restaurant.

Reuse

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PacknWood offers a variety of stunning reusable items that are ideal for restaurant dine-in and takeout, catering events, and retail food stores. One perfect example is the "Noah" Wood Trays. If you're in a retail store offering food gift packages or your cafe offers takeout in these wooden trays, your customers can reuse it again as a serving dish at their home parties.

Another example is the Durable & Reusable Black Bamboo Straws. Your customers can clean these straws after finishing their takeout beverages and personally use it again and again because these bamboo straws are long-lasting. 

Recycle and Repurpose

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Well, technically, recycling is reusing the same product, too, whether you repurpose an item or put it into a recycling bin to turn into something else. You can recreate fantastic stuff with your green products. For example PacknWood Bags used for takeout and delivery can be made into animal masks, which kids can use during Halloween or as costumes for play. One more example is the Oval Sugarcane Plate, which you can turn into plate art for your kid’s school project or just a home art activity to keep them busy. Just keep in mind to use natural inks or eco-friendly paint for your crafts.

Reduce

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Using compostable products like PacknWood’s Compostable Tableware helps reduce restaurant waste because these items will not pile up in landfills. Aside from your restaurant’s compost bin, you can tell your customers when they order takeout or delivery that they can just dump these containers on their own compost service containers.

If your business supports the cause for the environment, you should partner with companies with the same inspiration and advocacy. PacknWood provides sophisticated, rustic, and creative products made from natural, recyclable and compostable materials. This is to preserve the environment while producing unique food service supplies and packaging suitable for restaurants, bakeries, and other businesses. Visit the website at PacknWood.com or call us at 201-604-3840 to order.